Information in simple English

Barracuda, coated, baked or broiled, no added fat

Nutrition Facts
Serving Size 1 oz, boneless, cooked (28.35 g)
Amount Per Serving
Calories
63.5
 
% Daily Values*
Total Fat
2.401g
3%
Saturated Fat
0.6974g
3%
Trans Fat
0g
Polyunsaturated Fat
0.5954g
Monounsaturated Fat
0.7683g
Cholesterol
13.32mg
4%
Sodium
112.3mg
5%
Total Carbohydrate
3.714g
1%
Dietary Fiber
0.1701g
1%
Total Sugars
0.326g
Includes 0g Added Sugars
0%
Protein
6.237g
12%
Vitamin D
2.552mcg
13%
Calcium
15.59mg
1%
Iron
0.5472mg
3%
Potassium
125.6mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Barracuda, coated, baked or broiled, no added fat)

Carotene, beta0.2835mcg
Choline, total19.59mg
Copper, Cu0.0352mg
Folate, DFE8.222mcg
Folate, food1.418mcg
Folate, total5.387mcg
Folic acid3.969mcg
Lutein + zeaxanthin0.567mcg
MUFA 16:10.1313g
MUFA 18:10.4082g
MUFA 20:10.0902g
MUFA 22:10.1344g
Magnesium, Mg9.639mg
Niacin2.574mg
PUFA 18:20.0859g
PUFA 18:30.0187g
PUFA 18:40.0346g
PUFA 20:40.0224g
PUFA 22:5 n-3 (DPA)0.034g
PUFA 22:6 n-3 (DHA)0.258g
PUFA 2:5 n-3 (EPA)0.1409g
Phosphorus, P44.79mg
Retinol6.521mcg
Riboflavin0.1409mg
SFA 10:00.002g
SFA 12:00.0048g
SFA 14:00.1012g
SFA 16:00.4224g
SFA 18:00.1412g
SFA 4:00.0017g
SFA 6:00.0011g
SFA 8:00.0009g
Selenium, Se11.6mcg
Thiamin0.0638mg
Vitamin A, RAE6.804mcg
Vitamin B-121.055mcg
Vitamin B-60.0873mg
Vitamin C, total ascorbic acid0.4536mg
Vitamin E (alpha-tocopherol)0.2807mg
Vitamin K (phylloquinone)0.2268mcg
Water15.2g
Zinc, Zn0.2523mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: