Information in simple English

Eggplant and meat casserole

Nutrition Facts
Serving Size 1 moussaka (7" x 12") (1228 g)
Amount Per Serving
Calories
1179
 
% Daily Values*
Total Fat
67.42g
86%
Saturated Fat
23.45g
117%
Trans Fat
0g
Polyunsaturated Fat
9.259g
Monounsaturated Fat
26.89g
Cholesterol
626.3mg
209%
Sodium
2210mg
96%
Total Carbohydrate
57.22g
21%
Dietary Fiber
18.42g
66%
Total Sugars
35.61g
Includes 0g Added Sugars
0%
Protein
87.56g
175%
Vitamin D
2.456mcg
12%
Calcium
712.2mg
55%
Iron
10.56mg
59%
Potassium
2763mg
59%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Eggplant and meat casserole)

Carotene, beta1240mcg
Choline, total486.3mg
Copper, Cu0.8228mg
Cryptoxanthin, beta12.28mcg
Folate, DFE208.8mcg
Folate, food208.8mcg
Folate, total208.8mcg
Lutein + zeaxanthin1609mcg
Lycopene6582mcg
MUFA 16:11.658g
MUFA 18:124.19g
MUFA 20:10.1965g
Magnesium, Mg184.2mg
Niacin15.1mg
PUFA 18:27.896g
PUFA 18:30.921g
PUFA 20:40.3193g
PUFA 22:5 n-3 (DPA)0.0123g
PUFA 22:6 n-3 (DHA)0.0614g
Phosphorus, P1130mg
Retinol257.9mcg
Riboflavin1.51mg
SFA 10:00.2088g
SFA 12:00.2702g
SFA 14:01.781g
SFA 16:013.51g
SFA 18:06.251g
SFA 4:00.1842g
SFA 6:00.1474g
SFA 8:00.0982g
Selenium, Se94.56mcg
Thiamin1.424mg
Vitamin A, RAE356.1mcg
Vitamin B-127.122mcg
Vitamin B-61.658mg
Vitamin C, total ascorbic acid56.49mg
Vitamin E (alpha-tocopherol)5.894mg
Vitamin K (phylloquinone)261.6mcg
Water1002g
Zinc, Zn17.56mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Dips, gravies, other sauces

Fried vegetables

Meat mixed dishes

Not included in a food category

Olives, pickles, pickled vegetables

Other vegetables and combinations

Vegetable dishes


Sources: