Information in simple English

Mackerel, cooked, NS as to cooking method

Nutrition Facts
Serving Size 1 large fillet (340 g)
Amount Per Serving
Calories
901
 
% Daily Values*
Total Fat
62.22g
80%
Saturated Fat
13.87g
69%
Trans Fat
0g
Polyunsaturated Fat
17.24g
Monounsaturated Fat
24.14g
Cholesterol
258.4mg
86%
Sodium
1431mg
62%
Total Carbohydrate
0.34g
0%
Dietary Fiber
0g
0%
Total Sugars
0.136g
Includes 0g Added Sugars
0%
Protein
79.22g
158%
Vitamin D
57.12mcg
286%
Calcium
68mg
5%
Iron
6.154mg
34%
Potassium
1438mg
31%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Mackerel, cooked, NS as to cooking method)

Choline, total273mg
Copper, Cu0.3332mg
Folate, DFE6.8mcg
Folate, food6.8mcg
Folate, total6.8mcg
MUFA 16:12.71g
MUFA 18:113.43g
MUFA 20:13.38g
MUFA 22:14.556g
Magnesium, Mg248.2mg
Niacin36.72mg
PUFA 18:25.406g
PUFA 18:31.159g
PUFA 18:40.9418g
PUFA 20:40.6188g
PUFA 22:5 n-3 (DPA)0.7582g
PUFA 22:6 n-3 (DHA)5.168g
PUFA 2:5 n-3 (EPA)3.193g
Phosphorus, P775.2mg
Retinol139.4mcg
Riboflavin1.448mg
SFA 12:00.0612g
SFA 14:02.339g
SFA 16:09.044g
SFA 18:02.193g
Selenium, Se172.7mcg
Thiamin0.612mg
Vitamin A, RAE139.4mcg
Vitamin B-1225.7mcg
Vitamin B-61.408mg
Vitamin C, total ascorbic acid4.76mg
Vitamin E (alpha-tocopherol)7.106mg
Vitamin K (phylloquinone)29.24mcg
Water181.9g
Zinc, Zn2.686mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: