Halibut, steamed or poached

Nutrition Facts
Serving Size 1 oz, boneless, raw (yield after cooking) (23 g)
Amount Per Serving
Calories
26.22
 
% Daily Values*
Total Fat
0.3841g
0%
Saturated Fat
0.0844g
0%
Trans Fat
0g
Polyunsaturated Fat
0.084g
Monounsaturated Fat
0.1362g
Cholesterol
14.26mg
5%
Sodium
91.77mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes 0g Added Sugars
0%
Protein
5.359g
11%
Vitamin D
1.357mcg
7%
Calcium
2.07mg
0%
Iron
0.046mg
0%
Potassium
107mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Halibut, steamed or poached)

Choline, total17.87mg
Copper, Cu0.0067mg
Folate, DFE2.76mcg
Folate, food2.76mcg
Folate, total2.76mcg
MUFA 16:10.0198g
MUFA 18:10.0662g
MUFA 20:10.0384g
MUFA 22:10.0041g
Magnesium, Mg5.98mg
Niacin1.601mg
PUFA 18:20.0099g
PUFA 18:30.0032g
PUFA 18:40.0021g
PUFA 20:40.0041g
PUFA 22:5 n-3 (DPA)0.0046g
PUFA 22:6 n-3 (DHA)0.037g
PUFA 2:5 n-3 (EPA)0.0191g
Phosphorus, P61.41mg
Retinol4.6mcg
Riboflavin0.0078mg
SFA 12:00.0014g
SFA 14:00.0143g
SFA 16:00.0504g
SFA 18:00.0156g
Selenium, Se13.18mcg
Thiamin0.0115mg
Vitamin A, RAE4.6mcg
Vitamin B-120.2714mcg
Vitamin B-60.1267mg
Vitamin E (alpha-tocopherol)0.1771mg
Water17.11g
Zinc, Zn0.1035mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: