Halibut, coated, baked or broiled, made with margarine

Nutrition Facts
Serving Size 1 large fillet (340 g)
Amount Per Serving
Calories
629
 
% Daily Values*
Total Fat
19.41g
25%
Saturated Fat
4.284g
21%
Trans Fat
0g
Polyunsaturated Fat
6.664g
Monounsaturated Fat
6.698g
Cholesterol
159.8mg
53%
Sodium
1363mg
59%
Total Carbohydrate
42.84g
16%
Dietary Fiber
2.04g
7%
Total Sugars
3.74g
Includes 0g Added Sugars
0%
Protein
66.64g
133%
Vitamin D
15.98mcg
80%
Calcium
132.6mg
10%
Iron
3.094mg
17%
Potassium
1533mg
33%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Halibut, coated, baked or broiled, made with margarine)

Carotene, beta122.4mcg
Choline, total210.1mg
Copper, Cu0.1836mg
Folate, DFE122.4mcg
Folate, food44.2mcg
Folate, total91.8mcg
Folic acid44.2mcg
Lutein + zeaxanthin6.8mcg
MUFA 16:10.238g
MUFA 18:15.882g
MUFA 20:10.459g
MUFA 22:10.0442g
Magnesium, Mg95.2mg
Niacin22.71mg
PUFA 18:25.304g
PUFA 18:30.5882g
PUFA 18:40.0238g
PUFA 20:40.0442g
PUFA 22:5 n-3 (DPA)0.051g
PUFA 22:6 n-3 (DHA)0.4046g
PUFA 2:5 n-3 (EPA)0.2108g
Phosphorus, P867mg
Retinol231.2mcg
Riboflavin0.374mg
SFA 10:00.034g
SFA 12:00.0714g
SFA 14:00.2618g
SFA 16:02.339g
SFA 18:01.391g
SFA 4:00.0204g
SFA 6:00.0136g
SFA 8:00.0102g
Selenium, Se161.5mcg
Thiamin0.5406mg
Vitamin A, RAE241.4mcg
Vitamin B-123.366mcg
Vitamin B-62.173mg
Vitamin E (alpha-tocopherol)5.542mg
Vitamin K (phylloquinone)21.42mcg
Water208.4g
Zinc, Zn1.904mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: