Halibut, coated, baked or broiled, made with margarine

Nutrition Facts
Serving Size 1 cubic inch, boneless, cooked (17 g)
Amount Per Serving
Calories
31.45
 
% Daily Values*
Total Fat
0.9707g
1%
Saturated Fat
0.2142g
1%
Trans Fat
0g
Polyunsaturated Fat
0.3332g
Monounsaturated Fat
0.3349g
Cholesterol
7.99mg
3%
Sodium
68.17mg
3%
Total Carbohydrate
2.142g
1%
Dietary Fiber
0.102g
0%
Total Sugars
0.187g
Includes 0g Added Sugars
0%
Protein
3.332g
7%
Vitamin D
0.799mcg
4%
Calcium
6.63mg
1%
Iron
0.1547mg
1%
Potassium
76.67mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Halibut, coated, baked or broiled, made with margarine)

Carotene, beta6.12mcg
Choline, total10.51mg
Copper, Cu0.0092mg
Folate, DFE6.12mcg
Folate, food2.21mcg
Folate, total4.59mcg
Folic acid2.21mcg
Lutein + zeaxanthin0.34mcg
MUFA 16:10.0119g
MUFA 18:10.2941g
MUFA 20:10.023g
MUFA 22:10.0022g
Magnesium, Mg4.76mg
Niacin1.136mg
PUFA 18:20.2652g
PUFA 18:30.0294g
PUFA 18:40.0012g
PUFA 20:40.0022g
PUFA 22:5 n-3 (DPA)0.0026g
PUFA 22:6 n-3 (DHA)0.0202g
PUFA 2:5 n-3 (EPA)0.0105g
Phosphorus, P43.35mg
Retinol11.56mcg
Riboflavin0.0187mg
SFA 10:00.0017g
SFA 12:00.0036g
SFA 14:00.0131g
SFA 16:00.117g
SFA 18:00.0695g
SFA 4:00.001g
SFA 6:00.0007g
SFA 8:00.0005g
Selenium, Se8.075mcg
Thiamin0.027mg
Vitamin A, RAE12.07mcg
Vitamin B-120.1683mcg
Vitamin B-60.1086mg
Vitamin E (alpha-tocopherol)0.2771mg
Vitamin K (phylloquinone)1.071mcg
Water10.42g
Zinc, Zn0.0952mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: