Halibut, coated, baked or broiled, made with oil

Nutrition Facts
Serving Size 1 oz, boneless, raw (yield after cooking) (27 g)
Amount Per Serving
Calories
54.81
 
% Daily Values*
Total Fat
2.087g
3%
Saturated Fat
0.3537g
2%
Trans Fat
0g
Polyunsaturated Fat
0.7668g
Monounsaturated Fat
0.8073g
Cholesterol
12.69mg
4%
Sodium
97.47mg
4%
Total Carbohydrate
3.375g
1%
Dietary Fiber
0.162g
1%
Total Sugars
0.297g
Includes 0g Added Sugars
0%
Protein
5.292g
11%
Vitamin D
1.215mcg
6%
Calcium
10.26mg
1%
Iron
0.2484mg
1%
Potassium
121.5mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Halibut, coated, baked or broiled, made with oil)

Carotene, beta0.27mcg
Choline, total16.52mg
Copper, Cu0.0146mg
Folate, DFE9.72mcg
Folate, food3.51mcg
Folate, total7.29mcg
Folic acid3.51mcg
Lutein + zeaxanthin0.54mcg
MUFA 16:10.0238g
MUFA 18:10.7344g
MUFA 20:10.04g
MUFA 22:10.0035g
Magnesium, Mg7.56mg
Niacin1.804mg
PUFA 18:20.6183g
PUFA 18:30.0861g
PUFA 18:40.0019g
PUFA 20:40.0035g
PUFA 22:5 n-3 (DPA)0.0041g
PUFA 22:6 n-3 (DHA)0.0321g
PUFA 2:5 n-3 (EPA)0.0167g
Phosphorus, P68.85mg
Retinol6.48mcg
Riboflavin0.0294mg
SFA 10:00.0019g
SFA 12:00.0032g
SFA 14:00.0189g
SFA 16:00.2306g
SFA 18:00.0807g
SFA 4:00.0014g
SFA 6:00.0011g
SFA 8:00.0008g
Selenium, Se12.83mcg
Thiamin0.0427mg
Vitamin A, RAE6.48mcg
Vitamin B-120.2673mcg
Vitamin B-60.1288mg
Vitamin E (alpha-tocopherol)0.3402mg
Vitamin K (phylloquinone)1.998mcg
Water16.04g
Zinc, Zn0.1512mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: