Information in simple English

Trout, baked or broiled, made with cooking spray

Nutrition Facts
Serving Size 1 oz, boneless, raw (yield after cooking) (23 g)
Amount Per Serving
Calories
41.63
 
% Daily Values*
Total Fat
1.875g
2%
Saturated Fat
0.4048g
2%
Trans Fat
0g
Polyunsaturated Fat
0.46g
Monounsaturated Fat
0.6279g
Cholesterol
17.02mg
6%
Sodium
88.55mg
4%
Total Carbohydrate
0.046g
0%
Dietary Fiber
0g
0%
Total Sugars
0.0092g
Includes 0g Added Sugars
0%
Protein
5.75g
12%
Vitamin D
4.577mcg
23%
Calcium
7.36mg
1%
Iron
0.0897mg
0%
Potassium
109mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Trout, baked or broiled, made with cooking spray)

Choline, total18.77mg
Copper, Cu0.0133mg
Folate, DFE2.99mcg
Folate, food2.99mcg
Folate, total2.99mcg
MUFA 16:10.0982g
MUFA 18:10.4531g
MUFA 20:10.0653g
MUFA 22:10.0053g
Magnesium, Mg7.13mg
Niacin1.605mg
PUFA 18:20.1592g
PUFA 18:30.0276g
PUFA 18:40.0002g
PUFA 20:40.0124g
PUFA 22:5 n-3 (DPA)0.0262g
PUFA 22:6 n-3 (DHA)0.1488g
PUFA 2:5 n-3 (EPA)0.0626g
Phosphorus, P65.32mg
Retinol20.7mcg
Riboflavin0.026mg
SFA 12:00.0012g
SFA 14:00.0524g
SFA 16:00.2714g
SFA 18:00.0681g
Selenium, Se6.808mcg
Thiamin0.0329mg
Vitamin A, RAE20.7mcg
Vitamin B-121.053mcg
Vitamin B-60.0883mg
Vitamin C, total ascorbic acid0.782mg
Vitamin E (alpha-tocopherol)0.6762mg
Vitamin K (phylloquinone)0.023mcg
Water15.11g
Zinc, Zn0.1288mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: