Information in simple English

Trout, baked or broiled, made with cooking spray

Nutrition Facts
Serving Size 1 cup, cooked, flaked (136 g)
Amount Per Serving
Calories
246.2
 
% Daily Values*
Total Fat
11.08g
14%
Saturated Fat
2.394g
12%
Trans Fat
0g
Polyunsaturated Fat
2.72g
Monounsaturated Fat
3.713g
Cholesterol
100.6mg
34%
Sodium
523.6mg
23%
Total Carbohydrate
0.272g
0%
Dietary Fiber
0g
0%
Total Sugars
0.0544g
Includes 0g Added Sugars
0%
Protein
34g
68%
Vitamin D
27.06mcg
135%
Calcium
43.52mg
3%
Iron
0.5304mg
3%
Potassium
644.6mg
14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Trout, baked or broiled, made with cooking spray)

Choline, total111mg
Copper, Cu0.0789mg
Folate, DFE17.68mcg
Folate, food17.68mcg
Folate, total17.68mcg
MUFA 16:10.5807g
MUFA 18:12.679g
MUFA 20:10.3862g
MUFA 22:10.0313g
Magnesium, Mg42.16mg
Niacin9.493mg
PUFA 18:20.9411g
PUFA 18:30.1632g
PUFA 18:40.0014g
PUFA 20:40.0734g
PUFA 22:5 n-3 (DPA)0.155g
PUFA 22:6 n-3 (DHA)0.8799g
PUFA 2:5 n-3 (EPA)0.3699g
Phosphorus, P386.2mg
Retinol122.4mcg
Riboflavin0.1537mg
SFA 12:00.0068g
SFA 14:00.3101g
SFA 16:01.605g
SFA 18:00.4026g
Selenium, Se40.26mcg
Thiamin0.1945mg
Vitamin A, RAE122.4mcg
Vitamin B-126.229mcg
Vitamin B-60.5222mg
Vitamin C, total ascorbic acid4.624mg
Vitamin E (alpha-tocopherol)3.998mg
Vitamin K (phylloquinone)0.136mcg
Water89.35g
Zinc, Zn0.7616mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: