Perch, coated, fried, made with cooking spray

Nutrition Facts
Serving Size 1 large fillet (255 g)
Amount Per Serving
Calories
441.2
 
% Daily Values*
Total Fat
7.982g
10%
Saturated Fat
1.892g
9%
Trans Fat
0g
Polyunsaturated Fat
2.54g
Monounsaturated Fat
2.338g
Cholesterol
334.1mg
111%
Sodium
1150mg
50%
Total Carbohydrate
29.58g
11%
Dietary Fiber
1.785g
6%
Total Sugars
2.627g
Includes 0g Added Sugars
0%
Protein
58.4g
117%
Vitamin D
8.16mcg
41%
Calcium
295.8mg
23%
Iron
4.769mg
26%
Potassium
808.4mg
17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Perch, coated, fried, made with cooking spray)

Choline, total242mg
Copper, Cu0.5075mg
Cryptoxanthin, beta2.55mcg
Folate, DFE63.75mcg
Folate, food28.05mcg
Folate, total48.45mcg
Folic acid20.4mcg
Lutein + zeaxanthin142.8mcg
MUFA 16:10.204g
MUFA 18:12.048g
MUFA 20:10.0791g
Magnesium, Mg96.9mg
Niacin6.324mg
PUFA 18:21.377g
PUFA 18:30.1938g
PUFA 18:40.0204g
PUFA 20:40.1862g
PUFA 22:5 n-3 (DPA)0.074g
PUFA 22:6 n-3 (DHA)0.4616g
PUFA 2:5 n-3 (EPA)0.2015g
Phosphorus, P632.4mg
Retinol63.75mcg
Riboflavin0.5126mg
SFA 10:00.0026g
SFA 14:00.0434g
SFA 16:01.293g
SFA 18:00.5381g
SFA 8:00.0026g
Selenium, Se51mcg
Thiamin0.4565mg
Vitamin A, RAE63.75mcg
Vitamin B-124.718mcg
Vitamin B-60.3647mg
Vitamin C, total ascorbic acid3.57mg
Vitamin E (alpha-tocopherol)0.8415mg
Vitamin K (phylloquinone)3.315mcg
Water154.3g
Zinc, Zn3.774mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: