Information in simple English

Plantain, cooked with butter or margarine

Nutrition Facts
Serving Size 1 cup (170 g)
Amount Per Serving
Calories
232.9
 
% Daily Values*
Total Fat
4.267g
5%
Saturated Fat
1.768g
9%
Trans Fat
0g
Polyunsaturated Fat
0.6018g
Monounsaturated Fat
1.102g
Cholesterol
6.8mg
2%
Sodium
231.2mg
10%
Total Carbohydrate
52.53g
19%
Dietary Fiber
2.72g
10%
Total Sugars
28.9g
Includes 0g Added Sugars
0%
Protein
2.159g
4%
Vitamin D
0mcg
0%
Calcium
6.8mg
1%
Iron
0.901mg
5%
Potassium
802.4mg
17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Plantain, cooked with butter or margarine)

Carotene, alpha685.1mcg
Carotene, beta731mcg
Choline, total22.95mg
Copper, Cu0.1224mg
Folate, DFE30.6mcg
Folate, food30.6mcg
Folate, total30.6mcg
Lutein + zeaxanthin47.6mcg
MUFA 16:10.0289g
MUFA 18:11.064g
MUFA 20:10.0068g
Magnesium, Mg59.5mg
Niacin1.052mg
PUFA 18:20.5423g
PUFA 18:30.0595g
Phosphorus, P54.4mg
Retinol35.7mcg
Riboflavin0.1207mg
SFA 10:00.0765g
SFA 12:00.0799g
SFA 14:00.2227g
SFA 16:00.7786g
SFA 18:00.3978g
SFA 4:00.0952g
SFA 6:00.0595g
SFA 8:00.0357g
Selenium, Se2.55mcg
Thiamin0.0918mg
Vitamin A, RAE124.1mcg
Vitamin B-60.4148mg
Vitamin C, total ascorbic acid25.67mg
Vitamin E (alpha-tocopherol)0.425mg
Vitamin K (phylloquinone)49.64mcg
Water108.5g
Zinc, Zn0.306mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: