Information in simple English

Collards, NS as to form, cooked

Serving Sizes
Nutrition Facts
Serving Size 1 cup (135 g)
Amount Per Serving
Calories
76.95
 
% Daily Values*
Total Fat
4.536g
6%
Saturated Fat
1.123g
6%
Trans Fat
0g
Polyunsaturated Fat
1.404g
Monounsaturated Fat
1.391g
Cholesterol
2.7mg
1%
Sodium
201.2mg
9%
Total Carbohydrate
7.628g
3%
Dietary Fiber
5.67g
20%
Total Sugars
0.648g
Includes 0g Added Sugars
0%
Protein
4.253g
9%
Vitamin D
0mcg
0%
Calcium
326.7mg
25%
Iron
0.6615mg
4%
Potassium
299.7mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Collards, NS as to form, cooked)

Carotene, alpha18.9mcg
Carotene, beta3996mcg
Choline, total32.94mg
Copper, Cu0.0648mg
Cryptoxanthin, beta37.8mcg
Folate, DFE136.4mcg
Folate, food136.4mcg
Folate, total136.4mcg
Lutein + zeaxanthin5778mcg
MUFA 16:10.0203g
MUFA 18:11.364g
MUFA 20:10.0108g
Magnesium, Mg37.8mg
Niacin0.9909mg
PUFA 18:21.108g
PUFA 18:30.2835g
PUFA 20:40.0027g
Phosphorus, P35.1mg
Retinol14.85mcg
Riboflavin0.1742mg
SFA 10:00.0324g
SFA 12:00.0365g
SFA 14:00.0986g
SFA 16:00.6021g
SFA 18:00.2403g
SFA 4:00.0405g
SFA 6:00.0257g
SFA 8:00.0149g
Selenium, Se1.89mcg
Thiamin0.0689mg
Vitamin A, RAE351mcg
Vitamin B-60.2444mg
Vitamin C, total ascorbic acid34.7mg
Vitamin E (alpha-tocopherol)3.605mg
Vitamin K (phylloquinone)618.3mcg
Water116.2g
Zinc, Zn0.297mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: