Information in simple English

Collards, frozen, cooked with oil

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
61
 
% Daily Values*
Total Fat
3.3g
4%
Saturated Fat
0.455g
2%
Trans Fat
0g
Polyunsaturated Fat
1.4g
Monounsaturated Fat
1.24g
Cholesterol
0mg
0%
Sodium
161mg
7%
Total Carbohydrate
6.87g
2%
Dietary Fiber
2.7g
10%
Total Sugars
0.55g
Includes 0g Added Sugars
0%
Protein
2.88g
6%
Vitamin D
0mcg
0%
Calcium
203mg
16%
Iron
1.09mg
6%
Potassium
243mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Collards, frozen, cooked with oil)

Carotene, alpha123mcg
Carotene, beta6600mcg
Choline, total43.7mg
Copper, Cu0.053mg
Cryptoxanthin, beta27mcg
Folate, DFE74mcg
Folate, food74mcg
Folate, total74mcg
Lutein + zeaxanthin10600mcg
MUFA 16:10.017g
MUFA 18:11.2g
MUFA 20:10.012g
Magnesium, Mg29mg
Niacin0.615mg
PUFA 18:21.11g
PUFA 18:30.27g
Phosphorus, P26mg
Riboflavin0.111mg
SFA 16:00.33g
SFA 18:00.099g
Selenium, Se1.5mcg
Thiamin0.045mg
Vitamin A, RAE557mcg
Vitamin B-60.11mg
Vitamin C, total ascorbic acid25.6mg
Vitamin E (alpha-tocopherol)1.55mg
Vitamin K (phylloquinone)607mcg
Water85.6g
Zinc, Zn0.26mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: