Information in simple English

Collards, fresh, cooked, no added fat

Serving Sizes
Nutrition Facts
Serving Size 1 cup (130 g)
Amount Per Serving
Calories
44.2
 
% Daily Values*
Total Fat
0.845g
1%
Saturated Fat
0.0767g
0%
Trans Fat
0g
Polyunsaturated Fat
0.2795g
Monounsaturated Fat
0.0416g
Cholesterol
0mg
0%
Sodium
185.9mg
8%
Total Carbohydrate
7.553g
3%
Dietary Fiber
5.59g
20%
Total Sugars
0.637g
Includes 0g Added Sugars
0%
Protein
4.212g
8%
Vitamin D
0mcg
0%
Calcium
323.7mg
25%
Iron
0.65mg
4%
Potassium
296.4mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Collards, fresh, cooked, no added fat)

Carotene, alpha18.2mcg
Carotene, beta3965mcg
Choline, total32.37mg
Copper, Cu0.0637mg
Cryptoxanthin, beta37.7mcg
Folate, DFE135.2mcg
Folate, food135.2mcg
Folate, total135.2mcg
Lutein + zeaxanthin5720mcg
MUFA 18:10.0403g
Magnesium, Mg37.7mg
Niacin0.9828mg
PUFA 18:20.1144g
PUFA 18:30.1508g
PUFA 20:40.0026g
Phosphorus, P35.1mg
Riboflavin0.1716mg
SFA 12:00.0026g
SFA 14:00.0026g
SFA 16:00.0637g
SFA 18:00.0026g
Selenium, Se1.82mcg
Thiamin0.0676mg
Vitamin A, RAE332.8mcg
Vitamin B-60.2184mg
Vitamin C, total ascorbic acid34.45mg
Vitamin E (alpha-tocopherol)3.146mg
Vitamin K (phylloquinone)609.7mcg
Water115.2g
Zinc, Zn0.286mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: