Information in simple English

Squash, summer, casserole, with cheese sauce

Serving Sizes
Nutrition Facts
Serving Size 1 cup (217 g)
Amount Per Serving
Calories
197.5
 
% Daily Values*
Total Fat
10.18g
13%
Saturated Fat
5.403g
27%
Trans Fat
0g
Polyunsaturated Fat
1.126g
Monounsaturated Fat
2.778g
Cholesterol
21.7mg
7%
Sodium
377.6mg
16%
Total Carbohydrate
20.14g
7%
Dietary Fiber
2.604g
9%
Total Sugars
6.141g
Includes 0g Added Sugars
0%
Protein
8.007g
16%
Vitamin D
0.434mcg
2%
Calcium
177.9mg
14%
Iron
1.671mg
9%
Potassium
540.3mg
11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Squash, summer, casserole, with cheese sauce)

Carotene, beta204mcg
Choline, total20.62mg
Copper, Cu0.1845mg
Folate, DFE65.1mcg
Folate, food41.23mcg
Folate, total56.42mcg
Folic acid13.02mcg
Lutein + zeaxanthin2166mcg
MUFA 16:10.1736g
MUFA 18:12.582g
MUFA 20:10.0043g
Magnesium, Mg49.91mg
Niacin1.946mg
PUFA 18:20.9179g
PUFA 18:30.2083g
Phosphorus, P175.8mg
Retinol56.42mcg
Riboflavin0.2734mg
SFA 10:00.2083g
SFA 12:00.191g
SFA 14:00.7552g
SFA 16:02.539g
SFA 18:01.133g
SFA 4:00.2734g
SFA 6:00.1562g
SFA 8:00.0868g
Selenium, Se6.944mcg
Thiamin0.2539mg
Vitamin A, RAE73.78mcg
Vitamin B-120.1953mcg
Vitamin B-60.2626mg
Vitamin C, total ascorbic acid30.16mg
Vitamin E (alpha-tocopherol)0.3689mg
Vitamin K (phylloquinone)8.68mcg
Water176.2g
Zinc, Zn1.259mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: