Information in simple English

Squash, summer, casserole, with cheese sauce

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
91
 
% Daily Values*
Total Fat
4.69g
6%
Saturated Fat
2.49g
12%
Trans Fat
0g
Polyunsaturated Fat
0.519g
Monounsaturated Fat
1.28g
Cholesterol
10mg
3%
Sodium
174mg
8%
Total Carbohydrate
9.28g
3%
Dietary Fiber
1.2g
4%
Total Sugars
2.83g
Includes 0g Added Sugars
0%
Protein
3.69g
7%
Vitamin D
0.2mcg
1%
Calcium
82mg
6%
Iron
0.77mg
4%
Potassium
249mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Squash, summer, casserole, with cheese sauce)

Carotene, beta94mcg
Choline, total9.5mg
Copper, Cu0.085mg
Folate, DFE30mcg
Folate, food19mcg
Folate, total26mcg
Folic acid6mcg
Lutein + zeaxanthin998mcg
MUFA 16:10.08g
MUFA 18:11.19g
MUFA 20:10.002g
Magnesium, Mg23mg
Niacin0.897mg
PUFA 18:20.423g
PUFA 18:30.096g
Phosphorus, P81mg
Retinol26mcg
Riboflavin0.126mg
SFA 10:00.096g
SFA 12:00.088g
SFA 14:00.348g
SFA 16:01.17g
SFA 18:00.522g
SFA 4:00.126g
SFA 6:00.072g
SFA 8:00.04g
Selenium, Se3.2mcg
Thiamin0.117mg
Vitamin A, RAE34mcg
Vitamin B-120.09mcg
Vitamin B-60.121mg
Vitamin C, total ascorbic acid13.9mg
Vitamin E (alpha-tocopherol)0.17mg
Vitamin K (phylloquinone)4mcg
Water81.2g
Zinc, Zn0.58mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: