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Squash, summer, casserole with tomato and cheese

Serving Sizes
Nutrition Facts
Serving Size 1 cup (217 g)
Amount Per Serving
Calories
182.3
 
% Daily Values*
Total Fat
9.092g
12%
Saturated Fat
4.883g
24%
Trans Fat
0g
Polyunsaturated Fat
0.7855g
Monounsaturated Fat
2.031g
Cholesterol
21.7mg
7%
Sodium
490.4mg
21%
Total Carbohydrate
19.33g
7%
Dietary Fiber
3.038g
11%
Total Sugars
7.27g
Includes 0g Added Sugars
0%
Protein
7.508g
15%
Vitamin D
0.434mcg
2%
Calcium
214.8mg
17%
Iron
1.823mg
10%
Potassium
579.4mg
12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Squash, summer, casserole with tomato and cheese)

Carotene, beta286.4mcg
Choline, total23.65mg
Copper, Cu0.2083mg
Cryptoxanthin, beta2.17mcg
Folate, DFE60.76mcg
Folate, food41.23mcg
Folate, total54.25mcg
Folic acid13.02mcg
Lutein + zeaxanthin2005mcg
Lycopene4883mcg
MUFA 16:10.1128g
MUFA 18:11.938g
MUFA 20:10.013g
Magnesium, Mg49.91mg
Niacin2.085mg
PUFA 18:20.6402g
PUFA 18:30.1476g
PUFA 20:40.0065g
PUFA 22:5 n-3 (DPA)0.0022g
PUFA 2:5 n-3 (EPA)0.0022g
Phosphorus, P184.5mg
Retinol69.44mcg
Riboflavin0.2626mg
SFA 10:00.23g
SFA 12:00.2365g
SFA 14:00.7031g
SFA 16:02.213g
SFA 18:00.9288g
SFA 4:00.2105g
SFA 6:00.1497g
SFA 8:00.0933g
Selenium, Se8.029mcg
Thiamin0.23mg
Vitamin A, RAE95.48mcg
Vitamin B-120.1736mcg
Vitamin B-60.2713mg
Vitamin C, total ascorbic acid29.95mg
Vitamin E (alpha-tocopherol)0.9548mg
Vitamin K (phylloquinone)9.114mcg
Water177.9g
Zinc, Zn1.302mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: