Information in simple English

Sturgeon, steamed

Nutrition Facts
Serving Size 1 oz, boneless, raw (yield after cooking) (23 g)
Amount Per Serving
Calories
30.36
 
% Daily Values*
Total Fat
1.168g
1%
Saturated Fat
0.2647g
1%
Trans Fat
0g
Polyunsaturated Fat
0.1996g
Monounsaturated Fat
0.5607g
Cholesterol
17.25mg
6%
Sodium
88.09mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes 0g Added Sugars
0%
Protein
4.669g
9%
Vitamin D
2.99mcg
15%
Calcium
3.91mg
0%
Iron
0.2024mg
1%
Potassium
69.92mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Sturgeon, steamed)

Choline, total16.19mg
Copper, Cu0.012mg
Folate, DFE3.45mcg
Folate, food3.45mcg
Folate, total3.45mcg
MUFA 16:10.118g
MUFA 18:10.4145g
MUFA 20:10.0156g
MUFA 22:10.0067g
Magnesium, Mg9.2mg
Niacin2.041mg
PUFA 18:20.0198g
PUFA 18:30.029g
PUFA 18:40.037g
PUFA 20:40.0179g
PUFA 22:5 n-3 (DPA)0.0131g
PUFA 22:6 n-3 (DHA)0.0269g
PUFA 2:5 n-3 (EPA)0.0561g
Phosphorus, P54.97mg
Retinol48.53mcg
Riboflavin0.0182mg
SFA 14:00.0446g
SFA 16:00.198g
SFA 18:00.0221g
Selenium, Se3.634mcg
Thiamin0.0161mg
Vitamin A, RAE48.53mcg
Vitamin B-120.5405mcg
Vitamin B-60.0462mg
Vitamin E (alpha-tocopherol)0.1449mg
Vitamin K (phylloquinone)0.023mcg
Water16.03g
Zinc, Zn0.1219mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: