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Fried okra

Nutrition Facts
Serving Size 1 piece (8 g)
Amount Per Serving
Calories
17.36
 
% Daily Values*
Total Fat
1.018g
1%
Saturated Fat
0.1459g
1%
Trans Fat
0g
Polyunsaturated Fat
0.4137g
Monounsaturated Fat
0.4139g
Cholesterol
0.8mg
0%
Sodium
25.28mg
1%
Total Carbohydrate
1.771g
1%
Dietary Fiber
0.128g
0%
Total Sugars
0.1136g
Includes 0g Added Sugars
0%
Protein
0.3008g
1%
Vitamin D
0.008mcg
0%
Calcium
4.16mg
0%
Iron
0.12mg
1%
Potassium
8.4mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Fried okra)

Carotene, beta5.52mcg
Choline, total1.184mg
Copper, Cu0.006mg
Folate, DFE8.72mcg
Folate, food3.68mcg
Folate, total6.64mcg
Folic acid2.96mcg
Lutein + zeaxanthin14.08mcg
MUFA 16:10.0038g
MUFA 18:10.4058g
MUFA 20:10.0039g
Magnesium, Mg1.76mg
Niacin0.1442mg
PUFA 18:20.3634g
PUFA 18:30.0496g
PUFA 20:40.0004g
PUFA 22:6 n-3 (DHA)0.0001g
Phosphorus, P4.24mg
Retinol0.32mcg
Riboflavin0.0138mg
SFA 14:00.0001g
SFA 16:00.1043g
SFA 18:00.0345g
Selenium, Se0.76mcg
Thiamin0.0193mg
Vitamin A, RAE0.8mcg
Vitamin B-120.0032mcg
Vitamin B-60.0026mg
Vitamin C, total ascorbic acid0.288mg
Vitamin E (alpha-tocopherol)0.1248mg
Vitamin K (phylloquinone)2.6mcg
Water4.807g
Zinc, Zn0.0352mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: