Information in simple English

Artichoke, fresh, cooked, fat added

Nutrition Facts
Serving Size 1 heart (30 g)
Amount Per Serving
Calories
22.2
 
% Daily Values*
Total Fat
0.861g
1%
Saturated Fat
0.2391g
1%
Trans Fat
0g
Polyunsaturated Fat
0.2748g
Monounsaturated Fat
0.2829g
Cholesterol
0.6mg
0%
Sodium
54mg
2%
Total Carbohydrate
3.48g
1%
Dietary Fiber
1.65g
6%
Total Sugars
0.288g
Includes 0g Added Sugars
0%
Protein
0.843g
2%
Vitamin D
0mcg
0%
Calcium
6.3mg
0%
Iron
0.177mg
1%
Potassium
83.1mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Artichoke, fresh, cooked, fat added)

Carotene, beta3.9mcg
Choline, total10.05mg
Copper, Cu0.0369mg
Folate, DFE25.8mcg
Folate, food25.8mcg
Folate, total25.8mcg
Lutein + zeaxanthin134.7mcg
MUFA 16:10.0042g
MUFA 18:10.276g
MUFA 20:10.0024g
Magnesium, Mg12.3mg
Niacin0.324mg
PUFA 18:20.2358g
PUFA 18:30.0384g
Phosphorus, P21.3mg
Retinol3mcg
Riboflavin0.0261mg
SFA 10:00.0066g
SFA 12:00.0081g
SFA 14:00.0207g
SFA 16:00.1302g
SFA 18:00.0507g
SFA 4:00.0084g
SFA 6:00.0054g
SFA 8:00.003g
Selenium, Se0.06mcg
Thiamin0.0144mg
Vitamin A, RAE3.6mcg
Vitamin B-60.0285mg
Vitamin C, total ascorbic acid2.16mg
Vitamin E (alpha-tocopherol)0.144mg
Vitamin K (phylloquinone)5.01mcg
Water24.51g
Zinc, Zn0.117mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: