Information in simple English

Squash, winter type, soup, home recipe, canned, or ready-to-serve

Serving Sizes
Nutrition Facts
Serving Size 1 cup (248 g)
Amount Per Serving
Calories
96.72
 
% Daily Values*
Total Fat
6.051g
8%
Saturated Fat
3.67g
18%
Trans Fat
0g
Polyunsaturated Fat
0.3918g
Monounsaturated Fat
1.478g
Cholesterol
14.88mg
5%
Sodium
818.4mg
36%
Total Carbohydrate
10.84g
4%
Dietary Fiber
3.224g
12%
Total Sugars
4.39g
Includes 0g Added Sugars
0%
Protein
1.24g
2%
Vitamin D
0mcg
0%
Calcium
34.72mg
3%
Iron
0.5208mg
3%
Potassium
285.2mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Squash, winter type, soup, home recipe, canned, or ready-to-serve)

Carotene, alpha781.2mcg
Carotene, beta3199mcg
Choline, total13.89mg
Copper, Cu0.1091mg
Folate, DFE22.32mcg
Folate, food22.32mcg
Folate, total22.32mcg
Lutein + zeaxanthin1619mcg
MUFA 16:10.0818g
MUFA 18:11.369g
MUFA 20:10.0074g
Magnesium, Mg17.36mg
Niacin0.5754mg
PUFA 18:20.2579g
PUFA 18:30.1265g
PUFA 20:40.0025g
Phosphorus, P27.28mg
Retinol52.08mcg
Riboflavin0.0893mg
SFA 10:00.1637g
SFA 12:00.1761g
SFA 14:00.5258g
SFA 16:01.562g
SFA 18:00.6597g
SFA 4:00.1885g
SFA 6:00.124g
SFA 8:00.0744g
Selenium, Se0.744mcg
Thiamin0.0198mg
Vitamin A, RAE352.2mcg
Vitamin B-120.0248mcg
Vitamin B-60.1885mg
Vitamin C, total ascorbic acid11.16mg
Vitamin E (alpha-tocopherol)0.2976mg
Vitamin K (phylloquinone)5.456mcg
Water226.9g
Zinc, Zn0.2976mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: