Information in simple English

Turnip greens, canned, reduced sodium, cooked, no added fat

Serving Sizes
Nutrition Facts
Serving Size 1 cup (165 g)
Amount Per Serving
Calories
31.35
 
% Daily Values*
Total Fat
0.495g
1%
Saturated Fat
0.1155g
1%
Trans Fat
0g
Polyunsaturated Fat
0.198g
Monounsaturated Fat
0.033g
Cholesterol
0mg
0%
Sodium
47.85mg
2%
Total Carbohydrate
4.637g
2%
Dietary Fiber
2.145g
8%
Total Sugars
0.693g
Includes 0g Added Sugars
0%
Protein
2.244g
4%
Vitamin D
0mcg
0%
Calcium
194.7mg
15%
Iron
2.492mg
14%
Potassium
232.7mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Turnip greens, canned, reduced sodium, cooked, no added fat)

Carotene, beta5891mcg
Choline, total0.495mg
Copper, Cu0.137mg
Folate, DFE143.6mcg
Folate, food143.6mcg
Folate, total143.6mcg
Lutein + zeaxanthin10870mcg
MUFA 16:10.0231g
MUFA 18:10.0083g
Magnesium, Mg33mg
Niacin0.594mg
PUFA 18:20.0594g
PUFA 18:30.1386g
Phosphorus, P34.65mg
Riboflavin0.099mg
SFA 10:00.0033g
SFA 12:00.0033g
SFA 14:00.005g
SFA 16:00.0891g
SFA 18:00.0165g
SFA 8:00.0017g
Selenium, Se1.155mcg
Thiamin0.0165mg
Vitamin A, RAE491.7mcg
Vitamin B-60.066mg
Vitamin C, total ascorbic acid24.26mg
Vitamin E (alpha-tocopherol)2.426mg
Vitamin K (phylloquinone)473.6mcg
Water156.3g
Zinc, Zn0.3795mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: