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Sushi roll, eel

Nutrition Facts
Serving Size 1 cup (150 g)
Amount Per Serving
Calories
190.5
 
% Daily Values*
Total Fat
5.565g
7%
Saturated Fat
1.127g
6%
Trans Fat
0g
Polyunsaturated Fat
0.5085g
Monounsaturated Fat
3.39g
Cholesterol
58.5mg
20%
Sodium
636mg
28%
Total Carbohydrate
22.95g
8%
Dietary Fiber
1.05g
4%
Total Sugars
1.38g
Includes 0g Added Sugars
0%
Protein
10.65g
21%
Vitamin D
10.8mcg
54%
Calcium
13.5mg
1%
Iron
0.405mg
2%
Potassium
123mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Sushi roll, eel)

Carotene, beta57mcg
Choline, total32.25mg
Copper, Cu0.066mg
Folate, DFE9mcg
Folate, food9mcg
Folate, total9mcg
MUFA 16:10.579g
MUFA 18:11.349g
MUFA 20:11.382g
Magnesium, Mg13.5mg
Niacin1.695mg
PUFA 18:20.1575g
PUFA 18:30.2025g
PUFA 20:40.0435g
PUFA 22:5 n-3 (DPA)0.0345g
PUFA 22:6 n-3 (DHA)0.0285g
PUFA 2:5 n-3 (EPA)0.0405g
Phosphorus, P99mg
Retinol408mcg
Riboflavin0.0375mg
SFA 14:00.2685g
SFA 16:00.765g
SFA 18:00.0915g
Selenium, Se8.7mcg
Thiamin0.078mg
Vitamin A, RAE412.5mcg
Vitamin B-121.17mcg
Vitamin B-60.054mg
Vitamin C, total ascorbic acid1.35mg
Vitamin E (alpha-tocopherol)1.905mg
Water108g
Zinc, Zn1.185mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: