Information in simple English

Pike, baked or broiled, no added fat

Nutrition Facts
Serving Size 1 steak (227 g)
Amount Per Serving
Calories
252
 
% Daily Values*
Total Fat
1.975g
3%
Saturated Fat
0.3382g
2%
Trans Fat
0g
Polyunsaturated Fat
0.5789g
Monounsaturated Fat
0.4495g
Cholesterol
111.2mg
37%
Sodium
842.2mg
37%
Total Carbohydrate
0.227g
0%
Dietary Fiber
0g
0%
Total Sugars
0.0908g
Includes 0g Added Sugars
0%
Protein
55.16g
110%
Vitamin D
7.037mcg
35%
Calcium
163.4mg
13%
Iron
1.566mg
9%
Potassium
744.6mg
16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pike, baked or broiled, no added fat)

Choline, total185.9mg
Copper, Cu0.1453mg
Folate, DFE38.59mcg
Folate, food38.59mcg
Folate, total38.59mcg
MUFA 16:10.1612g
MUFA 18:10.227g
MUFA 20:10.0363g
MUFA 22:10.0136g
Magnesium, Mg88.53mg
Niacin6.243mg
PUFA 18:20.0908g
PUFA 18:30.0613g
PUFA 20:40.0795g
PUFA 22:5 n-3 (DPA)0.0409g
PUFA 22:6 n-3 (DHA)0.2111g
PUFA 2:5 n-3 (EPA)0.0953g
Phosphorus, P628.8mg
Retinol54.48mcg
Riboflavin0.1725mg
SFA 12:00.0023g
SFA 14:00.0522g
SFA 16:00.2225g
SFA 18:00.0522g
Selenium, Se36.09mcg
Thiamin0.1498mg
Vitamin A, RAE54.48mcg
Vitamin B-125.153mcg
Vitamin B-60.3019mg
Vitamin C, total ascorbic acid9.988mg
Vitamin E (alpha-tocopherol)0.5675mg
Vitamin K (phylloquinone)0.227mcg
Water164.6g
Zinc, Zn1.907mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: