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Pie, blueberry, two crust

Nutrition Facts
Serving Size 1 piece (1/8 of 9" dia) (150 g)
Amount Per Serving
Calories
348
 
% Daily Values*
Total Fat
15g
19%
Saturated Fat
2.52g
13%
Trans Fat
0g
Polyunsaturated Fat
5.28g
Monounsaturated Fat
6.36g
Cholesterol
0mg
0%
Sodium
430.5mg
19%
Total Carbohydrate
52.35g
19%
Dietary Fiber
1.5g
5%
Total Sugars
14.84g
Includes 0g Added Sugars
0%
Protein
2.7g
5%
Vitamin D
0mcg
0%
Calcium
12mg
1%
Iron
0.45mg
3%
Potassium
75mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pie, blueberry, two crust)

Carotene, beta58.5mcg
Choline, total10.8mg
Copper, Cu0.069mg
Folate, DFE64.5mcg
Folate, food6mcg
Folate, total40.5mcg
Folic acid34.5mcg
Lutein + zeaxanthin22.5mcg
MUFA 16:10.0345g
MUFA 18:16.33g
Magnesium, Mg7.5mg
Niacin0.45mg
PUFA 18:24.92g
PUFA 18:30.3585g
Phosphorus, P34.5mg
Retinol61.5mcg
Riboflavin0.045mg
SFA 14:00.024g
SFA 16:01.605g
SFA 18:00.8775g
Selenium, Se2.1mcg
Thiamin0.015mg
Vitamin A, RAE66mcg
Vitamin B-120.015mcg
Vitamin B-60.0555mg
Vitamin C, total ascorbic acid4.05mg
Vitamin E (alpha-tocopherol)1.56mg
Vitamin K (phylloquinone)15.75mcg
Water78.75g
Zinc, Zn0.24mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: