Information in simple English

Haddock, baked or broiled, no added fat

Nutrition Facts
Serving Size 1 oz, boneless, cooked (28.35 g)
Amount Per Serving
Calories
26.65
 
% Daily Values*
Total Fat
0.1616g
0%
Saturated Fat
0.0335g
0%
Trans Fat
0g
Polyunsaturated Fat
0.0584g
Monounsaturated Fat
0.0204g
Cholesterol
19.28mg
6%
Sodium
115.7mg
5%
Total Carbohydrate
0.0284g
0%
Dietary Fiber
0g
0%
Total Sugars
0.0113g
Includes 0g Added Sugars
0%
Protein
5.812g
12%
Vitamin D
0.1701mcg
1%
Calcium
3.969mg
0%
Iron
0.0624mg
0%
Potassium
102.6mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Haddock, baked or broiled, no added fat)

Choline, total23.22mg
Copper, Cu0.0077mg
Folate, DFE3.969mcg
Folate, food3.969mcg
Folate, total3.969mcg
MUFA 16:10.0014g
MUFA 18:10.0136g
MUFA 20:10.0017g
MUFA 22:10.0009g
Magnesium, Mg7.655mg
Niacin1.14mg
PUFA 18:20.0054g
PUFA 18:30.0009g
PUFA 18:40.0009g
PUFA 20:40.0031g
PUFA 22:5 n-3 (DPA)0.0017g
PUFA 22:6 n-3 (DHA)0.0318g
PUFA 2:5 n-3 (EPA)0.015g
Phosphorus, P81.08mg
Retinol5.387mcg
Riboflavin0.0193mg
SFA 10:00.0006g
SFA 12:00.0003g
SFA 14:00.0014g
SFA 16:00.0227g
SFA 18:00.0071g
SFA 4:00.0003g
Selenium, Se9.242mcg
Thiamin0.0065mg
Vitamin A, RAE5.387mcg
Vitamin B-120.5868mcg
Vitamin B-60.0904mg
Vitamin C, total ascorbic acid0.1418mg
Vitamin E (alpha-tocopherol)0.1616mg
Vitamin K (phylloquinone)0.0284mcg
Water22.17g
Zinc, Zn0.1134mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: