Information in simple English

Sushi roll, vegetable

Nutrition Facts
Serving Size 1 cup (132 g)
Amount Per Serving
Calories
121.4
 
% Daily Values*
Total Fat
1.94g
2%
Saturated Fat
0.2944g
1%
Trans Fat
0g
Polyunsaturated Fat
0.2864g
Monounsaturated Fat
1.224g
Cholesterol
0mg
0%
Sodium
476.5mg
21%
Total Carbohydrate
23.36g
8%
Dietary Fiber
1.848g
7%
Total Sugars
1.597g
Includes 0g Added Sugars
0%
Protein
2.389g
5%
Vitamin D
0mcg
0%
Calcium
7.92mg
1%
Iron
0.264mg
1%
Potassium
91.08mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Sushi roll, vegetable)

Carotene, alpha3.96mcg
Carotene, beta67.32mcg
Choline, total4.62mg
Copper, Cu0.0805mg
Cryptoxanthin, beta6.6mcg
Folate, DFE14.52mcg
Folate, food14.52mcg
Folate, total14.52mcg
Lutein + zeaxanthin34.32mcg
MUFA 16:10.0832g
MUFA 18:11.138g
MUFA 20:10.0026g
Magnesium, Mg10.56mg
Niacin0.5254mg
PUFA 18:20.2653g
PUFA 18:30.0185g
PUFA 2:5 n-3 (EPA)0.0013g
Phosphorus, P18.48mg
Riboflavin0.0396mg
SFA 14:00.0013g
SFA 16:00.2812g
SFA 18:00.0092g
Selenium, Se5.544mcg
Thiamin0.0317mg
Vitamin A, RAE6.6mcg
Vitamin B-60.0634mg
Vitamin C, total ascorbic acid2.244mg
Vitamin E (alpha-tocopherol)0.3036mg
Vitamin K (phylloquinone)4.488mcg
Water102.4g
Zinc, Zn0.5148mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: