Information in simple English

Sardines, dried

Nutrition Facts
Serving Size 1 sardine (5" long) (7 g)
Amount Per Serving
Calories
28.42
 
% Daily Values*
Total Fat
1.624g
2%
Saturated Fat
0.3661g
2%
Trans Fat
0g
Polyunsaturated Fat
0.3829g
Monounsaturated Fat
0.6706g
Cholesterol
10.78mg
4%
Sodium
16.1mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes 0g Added Sugars
0%
Protein
3.227g
6%
Vitamin D
0.756mcg
4%
Calcium
10.36mg
1%
Iron
0.1974mg
1%
Potassium
58.66mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Sardines, dried)

Choline, total11.69mg
Copper, Cu0.0165mg
Folate, DFE1.68mcg
Folate, food1.68mcg
Folate, total1.68mcg
MUFA 16:10.1113g
MUFA 18:10.2723g
MUFA 20:10.1295g
MUFA 22:10.1505g
Magnesium, Mg5.74mg
Niacin0.5775mg
PUFA 18:20.0234g
PUFA 18:30.0185g
PUFA 18:40.0384g
PUFA 20:40.0108g
PUFA 22:5 n-3 (DPA)0.0099g
PUFA 22:6 n-3 (DHA)0.1547g
PUFA 2:5 n-3 (EPA)0.1274g
Phosphorus, P42.42mg
Retinol5.04mcg
Riboflavin0.0419mg
SFA 12:00.0021g
SFA 14:00.0994g
SFA 16:00.2429g
SFA 18:00.0196g
Selenium, Se6.552mcg
Thiamin0.0157mg
Vitamin A, RAE5.04mcg
Vitamin B-121.841mcg
Vitamin B-60.0487mg
Vitamin C, total ascorbic acid0.098mg
Vitamin E (alpha-tocopherol)0.1918mg
Vitamin K (phylloquinone)0.014mcg
Water1.981g
Zinc, Zn0.1778mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: