Swordfish, coated, baked or broiled, fat added

Nutrition Facts
Serving Size 1 large fillet (340 g)
Amount Per Serving
Calories
856.8
 
% Daily Values*
Total Fat
43.18g
55%
Saturated Fat
8.636g
43%
Trans Fat
0g
Polyunsaturated Fat
12.38g
Monounsaturated Fat
18.19g
Cholesterol
214.2mg
71%
Sodium
1272mg
55%
Total Carbohydrate
42.5g
15%
Dietary Fiber
2.04g
7%
Total Sugars
3.74g
Includes 0g Added Sugars
0%
Protein
70.04g
140%
Vitamin D
44.54mcg
223%
Calcium
122.4mg
9%
Iron
3.808mg
21%
Potassium
1476mg
31%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Swordfish, coated, baked or broiled, fat added)

Carotene, beta3.4mcg
Choline, total218.3mg
Copper, Cu0.2312mg
Folate, DFE95.2mcg
Folate, food17mcg
Folate, total61.2mcg
Folic acid44.2mcg
Lutein + zeaxanthin6.8mcg
MUFA 16:10.8364g
MUFA 18:115.64g
MUFA 20:11.282g
MUFA 22:10.4046g
Magnesium, Mg115.6mg
Niacin27.71mg
PUFA 18:27.922g
PUFA 18:31.139g
PUFA 18:40.0204g
PUFA 20:40.2244g
PUFA 22:5 n-3 (DPA)0.4488g
PUFA 22:6 n-3 (DHA)2.054g
PUFA 2:5 n-3 (EPA)0.3434g
Phosphorus, P924.8mg
Retinol122.4mcg
Riboflavin0.4488mg
SFA 10:00.0238g
SFA 12:00.0476g
SFA 14:00.5576g
SFA 16:05.576g
SFA 18:01.931g
SFA 4:00.017g
SFA 6:00.0136g
SFA 8:00.0102g
Selenium, Se198.9mcg
Thiamin0.6222mg
Vitamin A, RAE122.4mcg
Vitamin B-124.794mcg
Vitamin B-61.608mg
Vitamin E (alpha-tocopherol)8.772mg
Vitamin K (phylloquinone)25.5mcg
Water179.9g
Zinc, Zn2.856mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: