Swordfish, baked or broiled, no added fat

Nutrition Facts
Serving Size 1 small fillet (170 g)
Amount Per Serving
Calories
309.4
 
% Daily Values*
Total Fat
14.25g
18%
Saturated Fat
3.451g
17%
Trans Fat
0g
Polyunsaturated Fat
2.465g
Monounsaturated Fat
6.426g
Cholesterol
141.1mg
47%
Sodium
720.8mg
31%
Total Carbohydrate
0.17g
0%
Dietary Fiber
0g
0%
Total Sugars
0.068g
Includes 0g Added Sugars
0%
Protein
42.16g
84%
Vitamin D
29.75mcg
149%
Calcium
11.9mg
1%
Iron
0.816mg
5%
Potassium
897.6mg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Swordfish, baked or broiled, no added fat)

Choline, total139.2mg
Copper, Cu0.0833mg
Folate, DFE3.4mcg
Folate, food3.4mcg
Folate, total3.4mcg
MUFA 16:10.51g
MUFA 18:14.811g
MUFA 20:10.8109g
MUFA 22:10.2737g
Magnesium, Mg62.9mg
Niacin16.61mg
PUFA 18:20.1615g
PUFA 18:30.0595g
PUFA 18:40.0136g
PUFA 20:40.1496g
PUFA 22:5 n-3 (DPA)0.3026g
PUFA 22:6 n-3 (DHA)1.387g
PUFA 2:5 n-3 (EPA)0.2312g
Phosphorus, P545.7mg
Retinol66.3mcg
Riboflavin0.1139mg
SFA 12:00.0153g
SFA 14:00.3213g
SFA 16:02.176g
SFA 18:00.7327g
Selenium, Se122.9mcg
Thiamin0.153mg
Vitamin A, RAE66.3mcg
Vitamin B-123.094mcg
Vitamin B-61.047mg
Vitamin C, total ascorbic acid0.85mg
Vitamin E (alpha-tocopherol)4.335mg
Vitamin K (phylloquinone)0.17mcg
Water111.4g
Zinc, Zn1.411mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: