Swordfish, baked or broiled, no added fat

Nutrition Facts
Serving Size 1 cup, cooked, flaked (136 g)
Amount Per Serving
Calories
247.5
 
% Daily Values*
Total Fat
11.4g
15%
Saturated Fat
2.761g
14%
Trans Fat
0g
Polyunsaturated Fat
1.972g
Monounsaturated Fat
5.141g
Cholesterol
112.9mg
38%
Sodium
576.6mg
25%
Total Carbohydrate
0.136g
0%
Dietary Fiber
0g
0%
Total Sugars
0.0544g
Includes 0g Added Sugars
0%
Protein
33.73g
67%
Vitamin D
23.8mcg
119%
Calcium
9.52mg
1%
Iron
0.6528mg
4%
Potassium
718.1mg
15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Swordfish, baked or broiled, no added fat)

Choline, total111.4mg
Copper, Cu0.0666mg
Folate, DFE2.72mcg
Folate, food2.72mcg
Folate, total2.72mcg
MUFA 16:10.408g
MUFA 18:13.849g
MUFA 20:10.6487g
MUFA 22:10.219g
Magnesium, Mg50.32mg
Niacin13.29mg
PUFA 18:20.1292g
PUFA 18:30.0476g
PUFA 18:40.0109g
PUFA 20:40.1197g
PUFA 22:5 n-3 (DPA)0.2421g
PUFA 22:6 n-3 (DHA)1.11g
PUFA 2:5 n-3 (EPA)0.185g
Phosphorus, P436.6mg
Retinol53.04mcg
Riboflavin0.0911mg
SFA 12:00.0122g
SFA 14:00.257g
SFA 16:01.741g
SFA 18:00.5862g
Selenium, Se98.33mcg
Thiamin0.1224mg
Vitamin A, RAE53.04mcg
Vitamin B-122.475mcg
Vitamin B-60.8378mg
Vitamin C, total ascorbic acid0.68mg
Vitamin E (alpha-tocopherol)3.468mg
Vitamin K (phylloquinone)0.136mcg
Water89.08g
Zinc, Zn1.129mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: