Barracuda, baked or broiled, no added fat

Nutrition Facts
Serving Size 1 cup, cooked, flaked (136 g)
Amount Per Serving
Calories
270.6
 
% Daily Values*
Total Fat
13.52g
17%
Saturated Fat
3.849g
19%
Trans Fat
0g
Polyunsaturated Fat
3.318g
Monounsaturated Fat
4.502g
Cholesterol
80.24mg
27%
Sodium
586.2mg
25%
Total Carbohydrate
0.136g
0%
Dietary Fiber
0g
0%
Total Sugars
0.0544g
Includes 0g Added Sugars
0%
Protein
34.41g
69%
Vitamin D
15.64mcg
78%
Calcium
39.44mg
3%
Iron
1.986mg
11%
Potassium
697.7mg
15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Barracuda, baked or broiled, no added fat)

Choline, total114.6mg
Copper, Cu0.1591mg
Folate, DFE2.72mcg
Folate, food2.72mcg
Folate, total2.72mcg
MUFA 16:10.8051g
MUFA 18:12.271g
MUFA 20:10.5562g
MUFA 22:10.831g
Magnesium, Mg47.6mg
Niacin14.28mg
PUFA 18:20.1986g
PUFA 18:30.0857g
PUFA 18:40.2135g
PUFA 20:40.1387g
PUFA 22:5 n-3 (DPA)0.2108g
PUFA 22:6 n-3 (DHA)1.591g
PUFA 2:5 n-3 (EPA)0.8718g
Phosphorus, P214.9mg
Retinol27.2mcg
Riboflavin0.7208mg
SFA 12:00.015g
SFA 14:00.5821g
SFA 16:02.38g
SFA 18:00.7548g
Selenium, Se62.56mcg
Thiamin0.1809mg
Vitamin A, RAE27.2mcg
Vitamin B-126.406mcg
Vitamin B-60.51mg
Vitamin C, total ascorbic acid3.4mg
Vitamin E (alpha-tocopherol)1.714mg
Vitamin K (phylloquinone)0.136mcg
Water83.64g
Zinc, Zn1.142mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: