Barracuda, baked or broiled, fat added

Nutrition Facts
Serving Size 1 large fillet (255 g)
Amount Per Serving
Calories
578.9
 
% Daily Values*
Total Fat
34.17g
44%
Saturated Fat
8.313g
42%
Trans Fat
0g
Polyunsaturated Fat
10.02g
Monounsaturated Fat
12.21g
Cholesterol
145.4mg
48%
Sodium
1066mg
46%
Total Carbohydrate
0.255g
0%
Dietary Fiber
0g
0%
Total Sugars
0.102g
Includes 0g Added Sugars
0%
Protein
62.48g
125%
Vitamin D
28.31mcg
142%
Calcium
73.95mg
6%
Iron
3.621mg
20%
Potassium
1270mg
27%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Barracuda, baked or broiled, fat added)

Choline, total208.8mg
Copper, Cu0.2907mg
Folate, DFE5.1mcg
Folate, food5.1mcg
Folate, total5.1mcg
MUFA 16:11.499g
MUFA 18:18.084g
MUFA 20:11.053g
MUFA 22:11.512g
Magnesium, Mg86.7mg
Niacin26.01mg
PUFA 18:23.825g
PUFA 18:30.6452g
PUFA 18:40.3902g
PUFA 20:40.2525g
PUFA 22:5 n-3 (DPA)0.3825g
PUFA 22:6 n-3 (DHA)2.907g
PUFA 2:5 n-3 (EPA)1.586g
Phosphorus, P390.2mg
Retinol51mcg
Riboflavin1.313mg
SFA 12:00.0281g
SFA 14:01.061g
SFA 16:05.279g
SFA 18:01.683g
Selenium, Se113.7mcg
Thiamin0.329mg
Vitamin A, RAE51mcg
Vitamin B-1211.65mcg
Vitamin B-60.9282mg
Vitamin C, total ascorbic acid6.375mg
Vitamin E (alpha-tocopherol)4.259mg
Vitamin K (phylloquinone)11.73mcg
Water149.9g
Zinc, Zn2.091mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: