Information in simple English

Pompano, baked or broiled, no added fat

Nutrition Facts
Serving Size 1 large fillet (255 g)
Amount Per Serving
Calories
527.9
 
% Daily Values*
Total Fat
30.35g
39%
Saturated Fat
11.27g
56%
Trans Fat
0g
Polyunsaturated Fat
3.647g
Monounsaturated Fat
8.313g
Cholesterol
160.7mg
54%
Sodium
1030mg
45%
Total Carbohydrate
0.255g
0%
Dietary Fiber
0g
0%
Total Sugars
0.102g
Includes 0g Added Sugars
0%
Protein
59.42g
119%
Vitamin D
35.45mcg
177%
Calcium
71.4mg
5%
Iron
1.938mg
11%
Potassium
1227mg
26%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pompano, baked or broiled, no added fat)

Choline, total165.5mg
Copper, Cu0.1224mg
Folate, DFE43.35mcg
Folate, food43.35mcg
Folate, total43.35mcg
MUFA 16:11.808g
MUFA 18:16.503g
Magnesium, Mg86.7mg
Niacin9.639mg
PUFA 18:20.3902g
PUFA 20:40.7905g
PUFA 22:5 n-3 (DPA)0.6477g
PUFA 22:6 n-3 (DHA)1.262g
PUFA 2:5 n-3 (EPA)0.561g
Phosphorus, P627.3mg
Retinol109.7mcg
Riboflavin0.3851mg
SFA 14:01.316g
SFA 16:07.115g
SFA 18:02.652g
Selenium, Se117.3mcg
Thiamin1.709mg
Vitamin A, RAE109.7mcg
Vitamin B-123.545mcg
Vitamin B-60.5789mg
Vitamin C, total ascorbic acid1.275mg
Vitamin E (alpha-tocopherol)0.5865mg
Vitamin K (phylloquinone)0.255mcg
Water159.9g
Zinc, Zn2.321mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: