Information in simple English

Onions, green, cooked

Nutrition Facts
Serving Size 1 cup (225 g)
Amount Per Serving
Calories
141.8
 
% Daily Values*
Total Fat
7.2g
9%
Saturated Fat
1.991g
10%
Trans Fat
0g
Polyunsaturated Fat
2.241g
Monounsaturated Fat
2.543g
Cholesterol
4.5mg
2%
Sodium
364.5mg
16%
Total Carbohydrate
18.83g
7%
Dietary Fiber
6.75g
24%
Total Sugars
5.963g
Includes 0g Added Sugars
0%
Protein
4.703g
9%
Vitamin D
0mcg
0%
Calcium
186.8mg
14%
Iron
3.803mg
21%
Potassium
708.8mg
15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Onions, green, cooked)

Carotene, beta1469mcg
Choline, total15.3mg
Copper, Cu0.2138mg
Folate, DFE139.5mcg
Folate, food139.5mcg
Folate, total139.5mcg
Lutein + zeaxanthin2768mcg
MUFA 16:10.036g
MUFA 18:12.475g
MUFA 20:10.0203g
Magnesium, Mg51.75mg
Niacin1.28mg
PUFA 18:21.989g
PUFA 18:30.252g
Phosphorus, P94.5mg
Retinol27mcg
Riboflavin0.1958mg
SFA 10:00.0585g
SFA 12:00.063g
SFA 14:00.1755g
SFA 16:01.053g
SFA 18:00.441g
SFA 4:00.0743g
SFA 6:00.0473g
SFA 8:00.027g
Selenium, Se1.575mcg
Thiamin0.126mg
Vitamin A, RAE150.8mcg
Vitamin B-60.1845mg
Vitamin C, total ascorbic acid40.95mg
Vitamin E (alpha-tocopherol)2.183mg
Vitamin K (phylloquinone)535.5mcg
Water191.3g
Zinc, Zn0.99mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: