Information in simple English

Seaweed, raw

Serving Sizes
Nutrition Facts
Serving Size 1 cup (80 g)
Amount Per Serving
Calories
32.8
 
% Daily Values*
Total Fat
0.392g
1%
Saturated Fat
0.1168g
1%
Trans Fat
0g
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.048g
Cholesterol
0mg
0%
Sodium
307.2mg
13%
Total Carbohydrate
6.352g
2%
Dietary Fiber
0.56g
2%
Total Sugars
0.464g
Includes 0g Added Sugars
0%
Protein
2.808g
6%
Vitamin D
0mcg
0%
Calcium
103.2mg
8%
Iron
1.824mg
10%
Potassium
132mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Seaweed, raw)

Carotene, beta912mcg
Choline, total9.92mg
Copper, Cu0.1808mg
Folate, DFE139.2mcg
Folate, food139.2mcg
Folate, total139.2mcg
MUFA 16:10.008g
MUFA 18:10.0304g
MUFA 20:10.008g
Magnesium, Mg61.6mg
Niacin0.944mg
PUFA 18:20.0088g
PUFA 18:30.0016g
PUFA 18:40.0008g
PUFA 20:40.0112g
PUFA 2:5 n-3 (EPA)0.072g
Phosphorus, P48mg
Riboflavin0.22mg
SFA 14:00.0112g
SFA 16:00.0736g
SFA 18:00.0256g
Selenium, Se0.56mcg
Thiamin0.0552mg
Vitamin A, RAE76mcg
Vitamin B-60.0432mg
Vitamin C, total ascorbic acid12mg
Vitamin E (alpha-tocopherol)0.768mg
Vitamin K (phylloquinone)20.08mcg
Water65.76g
Zinc, Zn0.712mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Not included in a food category

Olives, pickles, pickled vegetables

Other vegetables and combinations

Soups


Sources: