Information in simple English

Blackberries, frozen

Nutrition Facts
Serving Size 1 cup (150 g)
Amount Per Serving
Calories
96
 
% Daily Values*
Total Fat
0.645g
1%
Saturated Fat
0.0225g
0%
Trans Fat
0g
Polyunsaturated Fat
0.3675g
Monounsaturated Fat
0.0615g
Cholesterol
0mg
0%
Sodium
1.5mg
0%
Total Carbohydrate
23.55g
9%
Dietary Fiber
7.5g
27%
Total Sugars
16.05g
Includes 0g Added Sugars
0%
Protein
1.77g
4%
Vitamin D
0mcg
0%
Calcium
43.5mg
3%
Iron
1.2mg
7%
Potassium
210mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Blackberries, frozen)

Carotene, beta102mcg
Choline, total12.75mg
Copper, Cu0.18mg
Folate, DFE51mcg
Folate, food51mcg
Folate, total51mcg
Lutein + zeaxanthin177mcg
MUFA 18:10.057g
MUFA 20:10.0045g
Magnesium, Mg33mg
Niacin1.815mg
PUFA 18:20.2445g
PUFA 18:30.123g
Phosphorus, P45mg
Riboflavin0.069mg
SFA 16:00.015g
SFA 18:00.003g
Selenium, Se0.6mcg
Thiamin0.0435mg
Vitamin A, RAE9mcg
Vitamin B-60.0915mg
Vitamin C, total ascorbic acid4.65mg
Vitamin E (alpha-tocopherol)1.755mg
Vitamin K (phylloquinone)29.7mcg
Water123.3g
Zinc, Zn0.375mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Blueberries and other berries

Fruits and Fruit Juices


Sources: