Salsa verde or salsa, green

Nutrition Facts
Serving Size 1 tablespoon (15 g)
Amount Per Serving
Calories
5.7
 
% Daily Values*
Total Fat
0.1335g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
0g
Cholesterol
0mg
0%
Sodium
135.9mg
6%
Total Carbohydrate
0.954g
0%
Dietary Fiber
0.285g
1%
Total Sugars
0.525g
Includes 0g Added Sugars
0%
Protein
0.1695g
0%
Vitamin D
0mcg
0%
Calcium
1.35mg
0%
Iron
0.0975mg
1%
Potassium
38.85mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Salsa verde or salsa, green)

Carotene, alpha1.5mcg
Carotene, beta18.45mcg
Choline, total1.185mg
Copper, Cu0.0122mg
Cryptoxanthin, beta0.75mcg
Folate, DFE1.2mcg
Folate, food1.2mcg
Folate, total1.2mcg
Lutein + zeaxanthin63.3mcg
Magnesium, Mg2.85mg
Niacin0.243mg
Phosphorus, P6.15mg
Riboflavin0.0054mg
Selenium, Se0.12mcg
Thiamin0.0069mg
Vitamin A, RAE1.65mcg
Vitamin B-60.0125mg
Vitamin C, total ascorbic acid1.845mg
Vitamin E (alpha-tocopherol)0.0645mg
Vitamin K (phylloquinone)2.04mcg
Water13.43g
Zinc, Zn0.0375mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Dips, gravies, other sauces


Sources: