Information in simple English

Fish, lingcod, raw

Nutrition Facts
Serving Size 0.5 fillet (193 g)
Amount Per Serving
Calories
164.1
 
% Daily Values*
Total Fat
2.046g
3%
Saturated Fat
0.3802g
2%
Trans Fat
0g
Polyunsaturated Fat
0.579g
Monounsaturated Fat
0.6755g
Cholesterol
100.4mg
33%
Sodium
113.9mg
5%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes 0g Added Sugars
0%
Protein
34.08g
68%
Vitamin D
0mcg
0%
Calcium
27.02mg
2%
Iron
0.6176mg
3%
Potassium
843.4mg
18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Fish, lingcod, raw)

Alanine2.061g
Arginine2.04g
Ash2.335g
Aspartic acid3.489g
Copper, Cu0.0521mg
Cystine0.3648g
Folate, DFE17.37mcg
Folate, food17.37mcg
Folate, total17.37mcg
Glutamic acid5.087g
Glycine1.637g
Histidine1.004g
Isoleucine1.571g
Leucine2.77g
Lysine3.13g
Magnesium, Mg50.18mg
Manganese, Mn0.0386mg
Methionine1.009g
Niacin3.667mg
Pantothenic acid1.448mg
Phenylalanine1.33g
Phosphorus, P387.9mg
Proline1.204g
Retinol28.95mcg
Riboflavin0.22mg
Selenium, Se70.45mcg
Serine1.39g
Thiamin0.0579mg
Threonine1.494g
Tryptophan0.3821g
Tyrosine1.15g
Valine1.756g
Vitamin A, IU96.5IU
Vitamin A, RAE28.95mcg
Vitamin B-126.948mcg
Vitamin B-60.579mg
Water156.4g
Zinc, Zn0.8685mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg


Sources: