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Fish, bluefish, raw

Nutrition Facts
Serving Size 1 fillet (150 g)
Amount Per Serving
Calories
186
 
% Daily Values*
Total Fat
6.36g
8%
Saturated Fat
1.373g
7%
Trans Fat
0g
Polyunsaturated Fat
1.59g
Monounsaturated Fat
2.69g
Cholesterol
88.5mg
30%
Sodium
90mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes 0g Added Sugars
0%
Protein
30.06g
60%
Vitamin D
0mcg
0%
Calcium
10.5mg
1%
Iron
0.72mg
4%
Potassium
558mg
12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Fish, bluefish, raw)

Alanine1.818g
Arginine1.799g
Ash1.56g
Aspartic acid3.078g
Copper, Cu0.0795mg
Cystine0.3225g
Folate, DFE3mcg
Folate, food3mcg
Folate, total3mcg
Glutamic acid4.487g
Glycine1.443g
Histidine0.885g
Isoleucine1.385g
Leucine2.444g
Lysine2.76g
MUFA 16:10.4155g
MUFA 18:11.026g
MUFA 20:10.51g
MUFA 22:10.738g
Magnesium, Mg49.5mg
Manganese, Mn0.0315mg
Methionine0.8895g
Niacin8.925mg
PUFA 18:20.09g
PUFA 18:40.2505g
PUFA 22:5 n-3 (DPA)0.093g
PUFA 22:6 n-3 (DHA)0.7785g
PUFA 2:5 n-3 (EPA)0.378g
Pantothenic acid1.242mg
Phenylalanine1.173g
Phosphorus, P340.5mg
Proline1.064g
Retinol180mcg
Riboflavin0.12mg
SFA 14:00.2685g
SFA 16:00.864g
SFA 18:00.24g
Selenium, Se54.75mcg
Serine1.227g
Thiamin0.087mg
Threonine1.317g
Tryptophan0.336g
Tyrosine1.014g
Valine1.548g
Vitamin A, IU597IU
Vitamin A, RAE180mcg
Vitamin B-128.085mcg
Vitamin B-60.603mg
Water106.3g
Zinc, Zn1.215mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: