Information in simple English

Summer squash, yellow or green, canned, cooked, no added fat

Nutrition Facts
Serving Size 1 slice (10 g)
Amount Per Serving
Calories
1.3
 
% Daily Values*
Total Fat
0.007g
0%
Saturated Fat
0.0015g
0%
Trans Fat
0g
Polyunsaturated Fat
0.0031g
Monounsaturated Fat
0.0005g
Cholesterol
0mg
0%
Sodium
31.2mg
1%
Total Carbohydrate
0.294g
0%
Dietary Fiber
0.14g
1%
Total Sugars
0.118g
Includes 0g Added Sugars
0%
Protein
0.06g
0%
Vitamin D
0mcg
0%
Calcium
1.2mg
0%
Iron
0.07mg
0%
Potassium
9.5mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Summer squash, yellow or green, canned, cooked, no added fat)

Carotene, beta6.1mcg
Choline, total0.49mg
Copper, Cu0.0079mg
Folate, DFE0.9mcg
Folate, food0.9mcg
Folate, total0.9mcg
Lutein + zeaxanthin19.6mcg
MUFA 18:10.0005g
Magnesium, Mg1.3mg
Niacin0.0415mg
PUFA 18:20.0011g
PUFA 18:30.0019g
Phosphorus, P2.1mg
Riboflavin0.0027mg
SFA 16:00.0013g
SFA 18:00.0001g
Selenium, Se0.02mcg
Thiamin0.0015mg
Vitamin A, RAE0.5mcg
Vitamin B-60.0042mg
Vitamin C, total ascorbic acid0.24mg
Vitamin E (alpha-tocopherol)0.012mg
Vitamin K (phylloquinone)0.28mcg
Water9.53g
Zinc, Zn0.029mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: