Information in simple English

Cauliflower, fresh, cooked with butter or margarine

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
45
 
% Daily Values*
Total Fat
2.54g
3%
Saturated Fat
1.22g
6%
Trans Fat
0g
Polyunsaturated Fat
0.4g
Monounsaturated Fat
0.709g
Cholesterol
4mg
1%
Sodium
167mg
7%
Total Carbohydrate
5.02g
2%
Dietary Fiber
2g
7%
Total Sugars
1.93g
Includes 0g Added Sugars
0%
Protein
1.95g
4%
Vitamin D
0mcg
0%
Calcium
23mg
2%
Iron
0.42mg
2%
Potassium
302mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Cauliflower, fresh, cooked with butter or margarine)

Carotene, beta10mcg
Choline, total45.1mg
Copper, Cu0.039mg
Folate, DFE49mcg
Folate, food49mcg
Folate, total49mcg
Lutein + zeaxanthin1mcg
MUFA 16:10.021g
MUFA 18:10.68g
MUFA 20:10.004g
Magnesium, Mg15mg
Niacin0.487mg
PUFA 18:20.348g
PUFA 18:30.052g
Phosphorus, P45mg
Retinol21mcg
Riboflavin0.058mg
SFA 10:00.065g
SFA 12:00.049g
SFA 14:00.137g
SFA 16:00.571g
SFA 18:00.252g
SFA 4:00.059g
SFA 6:00.036g
SFA 8:00.022g
Selenium, Se0.6mcg
Thiamin0.046mg
Vitamin A, RAE22mcg
Vitamin B-60.201mg
Vitamin C, total ascorbic acid41.3mg
Vitamin E (alpha-tocopherol)0.34mg
Vitamin K (phylloquinone)17mcg
Water89.4g
Zinc, Zn0.27mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: