Information in simple English

Cauliflower, frozen, cooked, no added fat

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
19
 
% Daily Values*
Total Fat
0.22g
0%
Saturated Fat
0.034g
0%
Trans Fat
0g
Polyunsaturated Fat
0.105g
Monounsaturated Fat
0.015g
Cholesterol
0mg
0%
Sodium
134mg
6%
Total Carbohydrate
3.74g
1%
Dietary Fiber
2.7g
10%
Total Sugars
1.05g
Includes 0g Added Sugars
0%
Protein
1.6g
3%
Vitamin D
0mcg
0%
Calcium
17mg
1%
Iron
0.41mg
2%
Potassium
139mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Cauliflower, frozen, cooked, no added fat)

Carotene, beta6mcg
Choline, total33.4mg
Copper, Cu0.024mg
Folate, DFE41mcg
Folate, food41mcg
Folate, total41mcg
Lutein + zeaxanthin24mcg
MUFA 18:10.015g
Magnesium, Mg9mg
Niacin0.309mg
PUFA 18:20.024g
PUFA 18:30.081g
Phosphorus, P24mg
Riboflavin0.053mg
SFA 16:00.03g
SFA 18:00.004g
Selenium, Se0.6mcg
Thiamin0.037mg
Vitamin B-60.088mg
Vitamin C, total ascorbic acid31.2mg
Vitamin E (alpha-tocopherol)0.06mg
Vitamin K (phylloquinone)11.9mcg
Water93.7g
Zinc, Zn0.13mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: