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Green peas, raw

Serving Sizes
Nutrition Facts
Serving Size 1 cup (145 g)
Amount Per Serving
Calories
117.5
 
% Daily Values*
Total Fat
0.58g
1%
Saturated Fat
0.103g
1%
Trans Fat
0g
Polyunsaturated Fat
0.2712g
Monounsaturated Fat
0.0508g
Cholesterol
0mg
0%
Sodium
7.25mg
0%
Total Carbohydrate
20.95g
8%
Dietary Fiber
8.265g
30%
Total Sugars
8.222g
Includes 0g Added Sugars
0%
Protein
7.859g
16%
Vitamin D
0mcg
0%
Calcium
36.25mg
3%
Iron
2.132mg
12%
Potassium
353.8mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Green peas, raw)

Carotene, alpha30.45mcg
Carotene, beta651.1mcg
Choline, total41.18mg
Copper, Cu0.2552mg
Folate, DFE94.25mcg
Folate, food94.25mcg
Folate, total94.25mcg
Lutein + zeaxanthin3592mcg
MUFA 18:10.0508g
Magnesium, Mg47.85mg
Niacin3.031mg
PUFA 18:20.2204g
PUFA 18:30.0508g
Phosphorus, P156.6mg
Riboflavin0.1914mg
SFA 16:00.0928g
SFA 18:00.0102g
Selenium, Se2.61mcg
Thiamin0.3857mg
Vitamin A, RAE55.1mcg
Vitamin B-60.2451mg
Vitamin C, total ascorbic acid58mg
Vitamin E (alpha-tocopherol)0.1885mg
Vitamin K (phylloquinone)35.96mcg
Water114.3g
Zinc, Zn1.798mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Baby food: vegetable

Bean, pea, legume dishes

Beans, peas, legumes

Coleslaw, non-lettuce salads

Other starchy vegetables

Other vegetables and combinations

Rice mixed dishes

Soups

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes


Sources: