Information in simple English

Mushrooms, raw

Nutrition Facts
Serving Size 1 whole (18 g)
Amount Per Serving
Calories
3.96
 
% Daily Values*
Total Fat
0.0612g
0%
Saturated Fat
0.009g
0%
Trans Fat
0g
Polyunsaturated Fat
0.0288g
Monounsaturated Fat
0g
Cholesterol
0mg
0%
Sodium
0.9mg
0%
Total Carbohydrate
0.5868g
0%
Dietary Fiber
0.18g
1%
Total Sugars
0.3564g
Includes 0g Added Sugars
0%
Protein
0.5562g
1%
Vitamin D
0.036mcg
0%
Calcium
0.54mg
0%
Iron
0.09mg
1%
Potassium
57.24mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Mushrooms, raw)

Choline, total3.114mg
Copper, Cu0.0572mg
Folate, DFE3.06mcg
Folate, food3.06mcg
Folate, total3.06mcg
Magnesium, Mg1.62mg
Niacin0.6493mg
PUFA 18:20.0288g
Phosphorus, P15.48mg
Riboflavin0.0724mg
SFA 16:00.0072g
SFA 18:00.0018g
Selenium, Se1.674mcg
Thiamin0.0146mg
Vitamin B-120.0072mcg
Vitamin B-60.0187mg
Vitamin C, total ascorbic acid0.378mg
Vitamin E (alpha-tocopherol)0.0018mg
Water16.64g
Zinc, Zn0.0936mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Coleslaw, non-lettuce salads

Dips, gravies, other sauces

Fried vegetables

Meat mixed dishes

Not included in a food category

Olives, pickles, pickled vegetables

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Poultry mixed dishes

Rice mixed dishes

Seafood mixed dishes

Soups

Vegetable dishes

Vegetables on a sandwich


Sources: