Information in simple English

Carrots, raw, salad

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
208
 
% Daily Values*
Total Fat
15.7g
20%
Saturated Fat
2.45g
12%
Trans Fat
0g
Polyunsaturated Fat
9.31g
Monounsaturated Fat
3.49g
Cholesterol
9mg
3%
Sodium
178mg
8%
Total Carbohydrate
17.2g
6%
Dietary Fiber
2.4g
9%
Total Sugars
12g
Includes 0g Added Sugars
0%
Protein
1.25g
3%
Vitamin D
0mcg
0%
Calcium
32mg
2%
Iron
0.48mg
3%
Potassium
308mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Carrots, raw, salad)

Carotene, alpha2160mcg
Carotene, beta5140mcg
Choline, total14.3mg
Copper, Cu0.07mg
Cryptoxanthin, beta1mcg
Folate, DFE14mcg
Folate, food14mcg
Folate, total14mcg
Lutein + zeaxanthin162mcg
Lycopene1mcg
MUFA 16:10.02g
MUFA 18:13.41g
MUFA 20:10.049g
MUFA 22:10.005g
Magnesium, Mg13mg
Niacin0.72mg
PUFA 18:28.16g
PUFA 18:31.13g
PUFA 20:40.01g
PUFA 22:6 n-3 (DHA)0.001g
Phosphorus, P40mg
Retinol3mcg
Riboflavin0.058mg
SFA 10:00.001g
SFA 14:00.012g
SFA 16:01.66g
SFA 18:00.644g
SFA 4:00.001g
Selenium, Se0.6mcg
Thiamin0.059mg
Vitamin A, RAE521mcg
Vitamin B-120.02mcg
Vitamin B-60.114mg
Vitamin C, total ascorbic acid6.1mg
Vitamin E (alpha-tocopherol)1.11mg
Vitamin K (phylloquinone)42.4mcg
Water64.6g
Zinc, Zn0.23mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Burgers (single code)

Chicken/turkey sandwiches (single code)

Coleslaw, non-lettuce salads

Lettuce and lettuce salads

Other sandwiches (single code)

Poultry mixed dishes

Seafood mixed dishes

Vegetable dishes

Vegetables on a sandwich


Sources: