Information in simple English

Bitter melon, horseradish, jute, or radish leaves, cooked

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
55
 
% Daily Values*
Total Fat
2.73g
4%
Saturated Fat
0.752g
4%
Trans Fat
0g
Polyunsaturated Fat
0.856g
Monounsaturated Fat
0.937g
Cholesterol
2mg
1%
Sodium
135mg
6%
Total Carbohydrate
6.47g
2%
Dietary Fiber
1.8g
6%
Total Sugars
1.01g
Includes 0g Added Sugars
0%
Protein
3.49g
7%
Vitamin D
0mcg
0%
Calcium
41mg
3%
Iron
0.99mg
6%
Potassium
583mg
12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Bitter melon, horseradish, jute, or radish leaves, cooked)

Carotene, beta1410mcg
Choline, total20.6mg
Copper, Cu0.195mg
Folate, DFE85mcg
Folate, food85mcg
Folate, total85mcg
Lutein + zeaxanthin2550mcg
MUFA 16:10.016g
MUFA 18:10.912g
MUFA 20:10.008g
Magnesium, Mg91mg
Niacin0.964mg
PUFA 18:20.696g
PUFA 18:30.154g
Phosphorus, P75mg
Retinol10mcg
Riboflavin0.273mg
SFA 10:00.022g
SFA 12:00.023g
SFA 14:00.07g
SFA 16:00.394g
SFA 18:00.165g
SFA 4:00.028g
SFA 6:00.018g
SFA 8:00.01g
Selenium, Se0.9mcg
Thiamin0.142mg
Vitamin A, RAE128mcg
Vitamin B-60.752mg
Vitamin C, total ascorbic acid53.8mg
Vitamin E (alpha-tocopherol)1.7mg
Vitamin K (phylloquinone)160mcg
Water86.2g
Zinc, Zn0.29mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Mustard and other condiments

Other dark green vegetables


Sources: