Information in simple English

Kale, NS as to form, cooked

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
61
 
% Daily Values*
Total Fat
4.28g
5%
Saturated Fat
0.96g
5%
Trans Fat
0g
Polyunsaturated Fat
1.53g
Monounsaturated Fat
1.11g
Cholesterol
2mg
1%
Sodium
186mg
8%
Total Carbohydrate
4.61g
2%
Dietary Fiber
4.3g
15%
Total Sugars
0.83g
Includes 0g Added Sugars
0%
Protein
3.05g
6%
Vitamin D
0mcg
0%
Calcium
265mg
20%
Iron
1.67mg
9%
Potassium
363mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Kale, NS as to form, cooked)

Carotene, beta2840mcg
Choline, total0.8mg
Copper, Cu0.055mg
Cryptoxanthin, beta27mcg
Folate, DFE48mcg
Folate, food48mcg
Folate, total48mcg
Lutein + zeaxanthin6190mcg
MUFA 16:10.015g
MUFA 18:11.09g
MUFA 20:10.008g
Magnesium, Mg34mg
Niacin1.17mg
PUFA 18:21.04g
PUFA 18:30.491g
PUFA 20:40.003g
Phosphorus, P58mg
Retinol11mcg
Riboflavin0.344mg
SFA 10:00.024g
SFA 12:00.031g
SFA 14:00.077g
SFA 16:00.563g
SFA 18:00.182g
SFA 4:00.03g
SFA 6:00.019g
SFA 8:00.011g
Selenium, Se0.9mcg
Thiamin0.106mg
Vitamin A, RAE250mcg
Vitamin B-60.163mg
Vitamin C, total ascorbic acid68.1mg
Vitamin E (alpha-tocopherol)1mg
Vitamin K (phylloquinone)408mcg
Water86.1g
Zinc, Zn0.41mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: