Information in simple English

Romaine lettuce, raw

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
15
 
% Daily Values*
Total Fat
0.15g
0%
Saturated Fat
0.02g
0%
Trans Fat
0g
Polyunsaturated Fat
0.082g
Monounsaturated Fat
0.006g
Cholesterol
0mg
0%
Sodium
28mg
1%
Total Carbohydrate
2.87g
1%
Dietary Fiber
1.3g
5%
Total Sugars
0.78g
Includes 0g Added Sugars
0%
Protein
1.36g
3%
Vitamin D
0mcg
0%
Calcium
36mg
3%
Iron
0.86mg
5%
Potassium
194mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Romaine lettuce, raw)

Carotene, beta4440mcg
Choline, total13.6mg
Copper, Cu0.029mg
Folate, DFE38mcg
Folate, food38mcg
Folate, total38mcg
Lutein + zeaxanthin1730mcg
MUFA 16:10.002g
MUFA 18:10.005g
Magnesium, Mg13mg
Niacin0.375mg
PUFA 18:20.024g
PUFA 18:30.058g
Phosphorus, P29mg
Riboflavin0.08mg
SFA 16:00.018g
SFA 18:00.002g
Selenium, Se0.6mcg
Thiamin0.07mg
Vitamin A, RAE370mcg
Vitamin B-60.09mg
Vitamin C, total ascorbic acid9.2mg
Vitamin E (alpha-tocopherol)0.22mg
Vitamin K (phylloquinone)126mcg
Water95g
Zinc, Zn0.18mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Lettuce and lettuce salads

Other dark green vegetables


Sources: