Information in simple English

Soybean curd, breaded, fried

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
150
 
% Daily Values*
Total Fat
9.6g
12%
Saturated Fat
2.08g
10%
Trans Fat
0g
Polyunsaturated Fat
3.65g
Monounsaturated Fat
3.19g
Cholesterol
18mg
6%
Sodium
92mg
4%
Total Carbohydrate
8.7g
3%
Dietary Fiber
0.7g
3%
Total Sugars
1.3g
Includes 0g Added Sugars
0%
Protein
8.4g
17%
Vitamin D
0.1mcg
1%
Calcium
121mg
9%
Iron
1.59mg
9%
Potassium
134mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Soybean curd, breaded, fried)

Carotene, beta4mcg
Choline, total38.1mg
Copper, Cu0.17mg
Folate, DFE50mcg
Folate, food41mcg
Folate, total46mcg
Folic acid6mcg
Lutein + zeaxanthin25mcg
MUFA 16:10.02g
MUFA 18:13.16g
MUFA 20:10.006g
Magnesium, Mg29mg
Niacin1.09mg
PUFA 18:23.29g
PUFA 18:30.34g
PUFA 20:40.009g
PUFA 22:6 n-3 (DHA)0.003g
Phosphorus, P109mg
Retinol8mcg
Riboflavin0.091mg
SFA 14:00.019g
SFA 16:01.19g
SFA 18:00.817g
Selenium, Se12.1mcg
Thiamin0.119mg
Vitamin A, RAE8mcg
Vitamin B-120.07mcg
Vitamin B-60.063mg
Vitamin C, total ascorbic acid0.2mg
Vitamin E (alpha-tocopherol)0.39mg
Vitamin K (phylloquinone)5.3mcg
Water72.3g
Zinc, Zn0.79mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Bean, pea, legume dishes

Beans, peas, legumes

Other vegetables and combinations

Processed soy products

Salad dressings and vegetable oils

Soups

Soy-based condiments


Sources: